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Wednesday, December 7, 2016

Beet & Goat Cheese Arugula Salad

Sometimes you eat something, and you know you are doing your body a favor, but your tastebuds hate you for it. Well this salad is a better version of that. Its a packed with powerful good for you ingredients, but your mouth will actually enjoy eating it! 


Ingredients: 
2 cups arugula 
1 ounce goat cheese, crumbled
1/4 cup pickled beets, chopped
1/4 cup smoked almonds, chopped
2 tablespoons red onion, diced 
1 tablespoons balsamic vinegar
2 tablespoons olive oil
1 tsp kosher salt
1/2 tsp pepper

Directions: 
Mix together all ingredients, eat, and be happy. 


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