There are few things in life that I feel better about eating than Costco's quinoa salad. Its healthy, full of flavor, with a delicious good for you crunch. In case you don't have a Costco near you, or GASP! don't have a membership, never fear. We have come up with our own recipe for this delicious quinoa goodness.
2 cups red and white quinoa (mixed)
1/3 cup tablespoon olive oil
6 tablespoons rice wine vinegar
3 tablespoons fresh lemon juice
1 tablespoon lemon zest
1/2 cup red bell pepper, diced
1/2 cup roma tomatoes, diced
1/2 cup cucumbers, diced
1 cup cooked mung bean
2 tablespoons fresh cilantro, minced
2 tablespoons fresh kale, minced
salt and pepper
Rinse and boil your quinoa in 6 cups water with a spinkling of salt. Simmer on reduced heat for about 15 minutes until tender. Remove from heat and toss with olive oil. Add vinegar and lemon juice & zest. Mix in vegetables, beans, and herbs. Season to taste. Serve immediatley.
2 cups red and white quinoa (mixed)
1/3 cup tablespoon olive oil
6 tablespoons rice wine vinegar
3 tablespoons fresh lemon juice
1 tablespoon lemon zest
1/2 cup red bell pepper, diced
1/2 cup roma tomatoes, diced
1/2 cup cucumbers, diced
1 cup cooked mung bean
2 tablespoons fresh cilantro, minced
2 tablespoons fresh kale, minced
salt and pepper
Rinse and boil your quinoa in 6 cups water with a spinkling of salt. Simmer on reduced heat for about 15 minutes until tender. Remove from heat and toss with olive oil. Add vinegar and lemon juice & zest. Mix in vegetables, beans, and herbs. Season to taste. Serve immediatley.
